Apple as a source of dietary phytonutrients: an update on the potential health benefits of apple
How to Cite
Hyun, T. K., & Jang, K.-I. (2016). Apple as a source of dietary phytonutrients: an update on the potential health benefits of apple. EXCLI Journal, 15, 565–569. https://doi.org/10.17179/excli2016-483
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