EMAMAT, H.; GHALANDARI, H.; TANGESTANI, H.; ABDOLLAHI, A.; HEKMATDOOST, A. Artificial sweeteners are related to non-alcoholic fatty liver disease: Microbiota dysbiosis as a novel potential mechanism. EXCLI Journal, [S. l.], v. 19, p. 620-626, 2020. DOI: 10.17179/excli2020-1226. Disponível em: https://www.excli.de/index.php/excli/article/view/2172. Acesso em: 10 jul. 2020.