Caengprasath, Natarin, Sathaporn Ngamukote, Kittana Mäkynen, and Sirichai Adisakwattana. “The Protective Effects of Pomelo Extract (Citrus Grandis L. Osbeck) Against Fructose-Mediated Protein Oxidation and Glycation”. EXCLI Journal 12 (June 10, 2013): 491–502. Accessed April 26, 2024. https://www.excli.de/index.php/excli/article/view/1165.